Chocolate Chip Cookie Dough Brownies

I nearly had a heart attack when I found this recipe...no joke. There are so many desserts that I just LOVE so desserts that combine my loves are right up my alley. Cookie dough is one of my all time favorite things, e-coli who? This recipe is awesome because the cookie dough is eggless, so induldge all you want. I brought these to my sign language class one day and everyone loved them. If you're not a freak like me, one small piece is rich enough to satisfy your sweet tooth. Me? I ate probably 4...or 5...okay maybe 6? I cut small(ish) pieces, lay off. Enjoy, these rock.

Cookie Dough Brownies
From lovintheoven.com

Ingredients:

Brownie:
1 cup butter
2 cups sugar
4 eggs
2 teaspoons vanilla extract
1 cup AP flour
½ cup cocoa
½ teaspoon salt

Cookie Dough:
1-1/2 sticks butter, softened
3/4 cup brown sugar
1/3 cup sugar
4-1/2 tbsp milk
1-1/2 cups flour
1-1/2 cups mini chocolate chips.

Directions:

Brownies:
Preheat oven to 350 degrees F. Grease 8"x8" pan.
Melt butter in saucepan over low heat. Once melted remove from heat and add sugar, vanilla, and eggs. Blend together.
In separate bowl, mix together flour, cocoa, and salt. Add dry mixture to the wet and mix well.
Pour into greased pan and bake for 35-40 minutes.

Cookie Dough:
Next, combine the butter, sugars, milk and flour until well combined. Then stir in the mini chocolate chips.
Spread the cookie dough on the cooled brownies.
Then chill the brownies until the cookie dough is firm. Cut into bars and serve.